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Today's Flavor with Chef Nikki Shaw

Blog > Today's Flavor with Chef Nikki Shaw > Waistline Wednesday ORGANIC FRESH FRUIT KABOBS

Waistline Wednesday ORGANIC FRESH FRUIT KABOBS

2 cups organic watermelon, cut into 1-inch squares 

2 cups organic cantaloupe, cut into 1-inch squares 

2 cups organic honey dew, cut into 1-inch squares 

2 cups organic pineapple, cut into 1-inch squares 

16 10-inch wooden skewers 

1 cup organic yogurt 

  1. Skewer 1 piece of each fruit onto the stick. Repeat until all of the sticks are filled. 

  2. Place yogurt in a small bowl and serve with fruit kabobs for dipping. 

    servings: 8 / prep time: 30 minutes / cook time: 0 minutes 

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